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cook

  • Published date: February 4, 2019
  • Category: Cook / Chef
    • Location: Mumbai, Maharashtra
  • Jop type:
  • Salary: Rs Not mentioned
  • Company name: Nilesh

Job Description

Job Summary

Chef/Cook

Maintaining high standards of hygiene.
Preparing the ingredients for senior chef.
Measuring dish ingredients and portion sizes accurately.
Dealing with deliveries and stock rotation.
Inspect food preparation and serving areas to ensure observance of safe food-handling practices.
Seasoning and cook food according to recipes.
Observe and test foods to determine if they have been cooked specifically, using methods such as tasting, smelling, and appearance.
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Portion, arrange, and garnish food, and serve food to waiters or patrons.
Delight our Guests by providing quality and timely prepared foods.
Follow sanitation guidelines.
Adhere to safety procedures.
Practice cost-cutting measures.
Pitch in and work as part of a team.
Handle equipment, appliances, small wares, supplies, and tools
Perform opening procedures
Perform operating procedures
Perform ongoing duties
Process and manage food tickets / coupons
Track food quality
Handle special circumstances
Communicate effectively with co-workers and managers
Notify the Server of completed orders
Assist in the training of new employees
Perform additional tasks requested by manager
Perform closing procedures
Job Type: Full-time

Salary: ₹8,000.00 to ₹12,000.00 /month

Experience:

Cooking: 1 year (Preferred)
work: 1 year (Preferred)
Education:

Secondary(10th Pass) (Prefered

Job details

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